這個miniature settting 開始時是08年的六月, 然後停了. 十月再開始, 之後又停了...做了三份一, 今年再拿出來, 終於 Jul 12, 13 完成了! 放得太久連檯面也有點灰黑. 香腸都拈了塵! >_<
做miniature 就是很繁複, 製作過程不簡單, 構思選材動腦製作, 有些東西造了要待乾, 乾後再造, 再造又再乾......... Setting 越大, 推動力越小. 但我覺得做起那份滿足感是比其他手作更要大. ^_^ 最喜歡做中小型的setting. 不用拖太久但又多些東西看.
近曰天氣不太好, 拍照抓緊有陽光時拍.
原本這個setting 是沒設計到有窗的. 幾年後拿出來, 覺得很想給它窗子. 牆身用厚身basswood鎅紋, 很易爛, 效果不好, 下次不用了.
I started this miniature setting Jun 08. Later I stopped and then began again that Oct, then stopped again. This year I finally picked it up and finished it Jul 12, 13! Because it was inside the cabinet for a long time, the miniature table's a little grey. Some dust is stuck to the sausage! >_<
Making a miniature setting is quite a complicated process. From design to materials choosing to actual construction, everything takes time to finish, especially things that need to be dried repeatedly. The larger the setting, the less motivation there is to get it finished. However, to me the contentment of doing miniatures is greater than any other kinds of crafts. ^_^ Medium small setting is my favorite size. The project doesn't have to be dragged for too long but you've still got something to see.
The weather isn't so stable lately. I had to grasp the chance for photography when there's sunshine.
Originally this setting didn't have a window. After a few years, I wanted one. I used thick basswood for the wall but it wasn't good for cutting. Won't use it next time.
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*Fresh Morning* July 12, 2013
Breakfast in wooden tray~Fried Egg with honey sausage and veg, fresh milk, orange juice, tea with milk, heart shaped waffles, Japanese Blue Star flowers (Oxypetalum caeruleum) (日本藍星花/彩冠花), naughty dog
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